Singapore's most popular variety, Spaghetti is extremely versatile and can be used with any sauce.
Classic Spaghetti Bolognese
For more inspiration and recipes using San Remo Spaghetti No. 5 pasta, click here.
Durum wheat semolina
May contain traces of egg & soy
Product does not contain egg as an ingredient
Store in a cool dry place
Add pasta to salted boiling water, cook for 12 minutes or to taste
SAN REMO - Singapore’s best-selling pasta is made from 100% top-quality Durum wheat, blending Italian traditional pasta-making “know-how” with modern technology. Established since 1936, San Remo is renowned for its quality pasta in 35 countries worldwide and has epitomized the culture and tradition of pasta-making. Combining Australia’s long sunny days, pure rain, good earth, unsurpassed wheat-growing experience and relentless quality control, it is no wonder that San Remo produces pasta of the highest quality.
Its comprehensive line of products includes long pastas, short pastas, specialty pastas, gluten-free pasta, instant pasta meals and pasta sauces.
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