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Wholemeal Spaghetti No. 130

SAN REMO

The same shape as Spaghetti but made from wholemeal semolina. The wheat is still 100% Durum wheat.

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Regular Price: S$ 2.40

Our Price: S$ 2.40

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The same shape as Spaghetti but made from wholemeal semolina. The wheat is still 100% Durum wheat.

  • 3 times more fibre than regular spaghetti*
  • No artificial colourings
  • No flavourings
  • No preservatives

Spaghetti with Cannellini Beans

Serves 4

  1. Cook 500g pasta according to directions, drain
  2. Heat 2 tbsp olive oil in a large pan and fry 1 chopped onion for 3-4 minutes, until transparent
  3. Add 2 x 400g cans tomatoes (roughly chopped) and 2 tbsp freshly chopped basil leaves
  4. Simmer for 5 minutes
  5. Add 400g can of cannellini beans (drained) and stir through well
  6. Simmer for a further 10 minutes
  7. Toss pasta through sauce and top with grated parmesan cheese

For more inspiration and recipes using San Remo Wholemeal Spaghetti No. 130 pasta, click here.

Wholemeal Durum wheat semolina.

May contain traces of egg & soy.

Product does not contain egg as an ingredient.

Add pasta & 1 tbsp salt to 5 litres of boiling water, cook for 12 minutes or to taste.

 

SAN REMO - Singapore’s best-selling pasta is made from 100% top-quality Durum wheat, blending Italian traditional pasta-making “know-how” with modern technology. Established since 1936, San Remo is renowned for its quality pasta in 35 countries worldwide and has epitomized the culture and tradition of pasta-making. Combining Australia’s long sunny days, pure rain, good earth, unsurpassed wheat-growing experience and relentless quality control, it is no wonder that San Remo produces pasta of the highest quality.

Its comprehensive line of products includes long pastas, short pastas, specialty pastas, gluten-free pasta, instant pasta meals and pasta sauces. 

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